Murgo Brut Metodo Sparkling crozes hermitage First year with 10% new

First year with 10% new wood

it is best served slightly chilled

the Pinot Noirs that we vinify into red wine are adorned with a wide range of red fruits aromas while retaining the elegance of the Grand Cru terroir of Verzenay

Sagrantino

Murgo Brut Metodo Sparkling crozes hermitage First year with 10% newThe great acidity, the low concentration in color and many other elements that come from the terroir, make these grapes very suitable for the production of sparkling wines made with the Classic Method. We obtain a wine with great personality and structure that boasts the distinction of being the first sparkling wine obtained from Nerello Mascalese grapes.