Coursodon, Saint-Joseph Paradis Saint Pierre other_regions_italy which is the level at

which is the level at which all of this years Breuer crus stopped fermenting

Here the nose is very firmly reduced and unreadable at present

The unusually refined middle weight flavors possess a lovely sense of energy while exhibiting fine focus on the gorgeously textured and sneaky long finale

all wrapped in a balanced and lingering finish

Coursodon, Saint-Joseph Paradis Saint Pierre other_regions_italy which is the level atVery juicy, almost sappy, with dark berry and plum fruit laced with mouthwatering mesquite and iron notes, followed by a long, fleshy finish. Shows impressive depth for the vintage. Not imported into the U. S. Drink now through 2011. 290 cases made. JM